Greek-Inspired Vegan Feta Salad

Ingredients:

• 4 cups mixed greens (spinach, arugula, and romaine work well)
• 1 cup cherry tomatoes, halved
• 1 cucumber, sliced
• 1/2 red onion, thinly sliced
• 1/3 cup Kalamata olives
• 1/3 cup Nateure’s Plate Vegan Feta, crumbled
• 2 tbsp olive oil
• 1 tbsp red wine vinegar
• 1 tsp dried oregano
• Salt and pepper to taste

Instructions:

1. In a large salad bowl, combine greens, cherry tomatoes, cucumber, red onion, and olives.
2. Top with crumbled Vegan Feta.
3. In a small bowl, whisk together olive oil, red wine vinegar, oregano, salt, and pepper.
4. Drizzle the dressing over the salad and toss gently to combine.
5. Serve immediately for a refreshing and flavorful meal.