Parm
Aged like a Fine Wine Cheese
Complex, bold, hard, crystalline, umami-packed, nutty, subtly fruity and salty, dairy-free Parm encased in a pale, golden rind.
- Grate all over your favourite dishes
- Shave on any salad
- Melt into a creamy sauce
Simply savour it with a glass of fine wine.
Ingredients
Water, Coconut Oil, Potato Protein, Potato Starch, Pea Starch, Pea Protein, Sea Salt, Cultured Dextrose, Lactic Acid, Natural Flavours.
Contains: Coconut
Serve with Parm
Top Your Favourites
Shave over pasta, grate on risotto and pizza, crumble on salads, melt in sauces, or slice on charcuterie boards.
Wine Pairings:
White Wines:
Crisp, dry white wines like Sauvignon Blanc, Pinot Grigio, and Greek Assyrtiko.
Recipes
Vegan Parmesan Risotto
Indulge in this crispy, garlicky bread topped with Nateure's Plate Vegan Parmesan for the ultimate side dish or snack.
Make the Recipe Greek-Inspired Vegan Feta Salad
Bright, fresh, and full of flavor, this Greek-inspired salad with Nateure's Plate Vegan Feta is a perfect light meal or starter.
Make the Recipe Vegan Parmesan Garlic Bread
Creamy and comforting, this Vegan Parmesan Risotto is an elegant dish that’s easier to make than you think.
Make the Recipe